Pacific Community / Communauté du Pacifique
FISHERIES, AQUACULTURE AND MARINE ECOSYSTEMS
FAME — Fisheries, Aquaculture and Marine Ecosystems
New: HoF18 Outcome Statement now available for download View →
Home · Country Portals · Vanuatu

Vanuatu

Melanesia
348
People trained
704
Total participations
145
Training events
663,251km² EEZ
Exclusive Economic Zone
324,0852024
Population

Country profile

Population (2024)
324,085
Population (2050)
530,264
EEZ Area
663,251 km²
Land Area
12,280 km²
Region
Melanesia
Sub-Climate Zone
Southwest Pacific Convergence
51% Male
49% Female

Coastal fisheries snapshot

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. sea cucumbers) and gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally and barracuda) using a range of fishing methods.

348
Unique people trained
704
Total training participations
145
Distinct training events

Top 5 training topics

Basic MCS&E
83
PIRFO Certificate 3 in Observer Operations
76
FAD awareness
54
Tails
53
Data management training
37

Gender participation

555
149

Male participations: 555 (79%) · Female participations: 149 (21%)

Yearly participations (2016–2025)

16171819202122232425
All data from Johnson et al. (2025), Climate Change Vulnerability Summary for Pacific Island Countries and Territories. Country chapter PDF available in the Resources tab.

Projected changes in atmospheric & ocean climate (by 2050)

Relative to 1995-2014 baseline. Regional CMIP6 projections applied to Vanuatu's climate zone (Southwest Pacific Convergence).

Air Temperature
Medium (SSP2-4.5): +0.7 to +1.1 °C
High (SSP5-8.5): +0.9 to +1.6 °C
Annual Rainfall
Medium: -2.3 to +5.5 %
High: -2.8 to +6.4 %
Sea Surface Temp.
Medium: +0.6 to +1.1 °C
High: +0.8 to +1.5 °C
Sea Level Rise
Medium: +0.1 to +0.3 m
High: +0.2 to +0.4 m
Ocean pH
Medium: -0.1 (acidification)
High: -0.1

Coastal fisheries (current vs 2050)

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. sea cucumbers) and gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally and barracuda) using a range of fishing methods.

Mangrove forest area
Current (2020)
15.8 km²
2050 Medium emissions
0%
2050 High emissions
44000%
Seagrass meadow area
Current (2020)
2 km²
2050 Medium emissions
2050 High emissions
Coral reef area
Current (2020)
44001813 km²
2050 Medium emissions
2050 High emissions
Coastal fisheries catch
Current (2021)
4,400 t/yr
2050 Medium emissions
2050 High emissions
Fishery value
Current (2021)
USD 16.5 M/yr
2050 Medium emissions
2050 High emissions

Oceanic fisheries (current vs 2050)

Tuna fisheries — skipjack, yellowfin, bigeye and albacore. Habitat areas projected to shift with ocean temperature, stratification and oxygen content changes.

Tuna habitat area
Current (current)
365,809 km²
2050 Medium emissions
2050 High emissions
Oceanic (tuna) catch
Current (2022)
6239 t
2050 Medium emissions
2050 High emissions
Fishery value (locally-based)
Current (2022)
USD 2.12 M
2050 Medium emissions
2050 High emissions
Fishery value (foreign-based)
Current (2022)
USD 8.37 M
2050 Medium emissions
2050 High emissions
Skipjack biomass
Current (2020)
2050 Medium emissions
+17%
2050 High emissions
+23%
Yellowfin biomass
Current (2020)
2050 Medium emissions
+3%
2050 High emissions
-2%
Bigeye biomass
Current (2020)
2050 Medium emissions
-1%
2050 High emissions
-9%

Freshwater & estuarine fisheries (current vs 2050)

Inland fisheries are expected to be affected by changes in rainfall patterns, river flow, and habitat accessibility by 2050.

Fishery catch
Current (2021)
88 t
2050 Medium emissions
+2.4%
2050 High emissions
+2.6%
Fishery value
Current (2021)
USD 295,000
2050 Medium emissions
2050 High emissions

Aquaculture (current vs 2050)

Mariculture impacted by sea surface temperature, ocean acidification and intense storms. Freshwater aquaculture may benefit from increased freshwater habitat but face disease and temperature pressure.

Main commodities farmed

freshwater prawns (Macrobrachium spp

Annual production
Current (annual)
8.5 t
2050 Medium emissions
2050 High emissions

Livelihoods & economies (current vs 2050)

Fisheries and aquaculture provide household income, jobs and government revenue. Climate-driven changes will affect employment and economic contribution.

40%
Households participating in fishing
1.5%
Fisheries & aquaculture contribution to GDP
1%
Fisheries in total national exports
1272
Employment in coastal fisheries
1272
Employment in oceanic fisheries
USD 28M
Total value of fisheries & aquaculture
USD 2M
Government revenue from offshore licence fees

Aquatic food security (current vs 2050)

Aquatic (blue) foods provide an important source of nutrition. Population growth combined with climate impacts may create deficits in fish supply.

Fish consumption per person
Current (current)
35 kg/yr
2050 Medium emissions
6.8 kg/yr
2050 High emissions
6.5 kg/yr
Projected fish deficit per person
Current (current)
0 kg/yr
2050 Medium emissions
-22 kg/yr
2050 High emissions
-22.3 kg/yr
Food security vulnerability: high

Drivers of impact on fish availability by 2050: 29% climate change · 71% population change

Blue food production systems (current vs 2050)

Blue foods contribute to nutrition security, economies, livelihoods and jobs. Climate impacts on coastal, oceanic, freshwater fisheries and aquaculture together determine the system's resilience.

are very important for nutrition security and health. Compared to other Pacific islands, projected

Climate risk to blue food systems 2050: medium

Recommended adaptation: Food & nutrition security

  • Implement sustainable ecosystem-based approach to fisheries management Food and Nutrition 2
  • Manage freshwater and estuarine fisheries to harness opportunities Food and Nutrition 4
  • Promote the use of oceanic catches to fill the gap in aquatic resources needed for food and nutrition security
  • Improve post-harvest preservation methods for fish and invertebrates to prepare for sudden shocks
  • Promote education and awareness on the importance of protecting aquatic habitats, species and the foods they supply

Recommended adaptation: Sustainable livelihoods

  • Diversify aquaculture commodities and develop new farmed climate-resilient species, strains and varieties
  • Apply innovative technologies and climate-smart tools for pond aquaculture and mariculture Livelihoods 5

Recommended adaptation: Economies & government revenue

  • Implement energy efficiency programs for fisheries and aquaculture Economic Revenue 4
  • Climate-proof infrastructure

Community-based Fisheries Management — Vanuatu

Source: Govan & Lalavanua 2022 (SPC), updated from FAO & SPC Outlook 2026. See the regional CBFM Report for full analysis.

88%
Community coverage
High coverage
65
Active CBFM sites
527 / 600
Communities (covered / total)
53
Coastal fisheries staff
Programme: Community-Based Resource Management
Lead agency: Vanuatu Fisheries Department
Tenure status: Substantial community rights — Customary ownership extends to the foreshore; CBFM has firm legal anchor
Legal framework: Foreshore Development Act 1975; Constitution s.73 (customary ownership)
CBFM scaling strategy: Yes — Partial
Most significant 2024 update: 527 of ~600 communities now implement at least one fisheries rule — community coverage 11% → 88%.

Coastal fisheries in Vanuatu

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. sea cucumbers) and gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally and barracuda) using a range of fishing methods.

Detailed coastal fisheries status, community-based fisheries management (CBFM) projects, and per-country indicators from the SPC Coastal Fishery Report Cards are being progressively published. See Resources tab for the most recent annual SPC Coastal Fishery Report Card.

Tuna fisheries in Vanuatu

The Pacific is home to the world's largest tuna fishery, with member countries' EEZs producing over half of the global tuna catch. Vanuatu's EEZ covers 663,251 km², providing significant access to tuna and other oceanic resources.

Per-country tuna fishery indicators (catch, employment, GDP contribution, license revenue) are being extracted from the FFA Tuna Fishery Report Cards and Gillett (2023) Benefish economic study. See Resources tab for the most recent annual FFA Tuna Fishery Report Card.

Fisheries Contributions to Vanuatu's Economy

This section summarises fisheries' contribution to Vanuatu's economy, drawn from Chapter 19 of Benefish Study 4 (Gillett & Fong 2023). The country reports harvest across 5 fishery sectors, with data spanning 1999–2021.
Source: Gillett R. and Fong M. 2023. Fisheries in the economies of Pacific Island countries and territories (Benefish Study 4). Noumea, New Caledonia: Pacific Community. 704 pp.
7.8K t
Total 2021 harvest
All sectors combined
VT3.16B
Total 2021 value
In national currency
Subsistence
Largest sector (by value)
VT1.08B in 2021
↑ 156%
Volume change since 1999
2021 vs 1999 baseline

Harvest by sector (1999 → 2021)

Volume and economic value of fisheries production by sector, from successive Benefish studies. Use the toggle to switch between volume (tonnes) and value (VT).

Fishing contribution to GDP

Official contribution of fishing (and aquaculture, where included) to Vanuatu's GDP, in US$ (units). The line shows the percentage of total GDP.

Key findings from Benefish Study 4

19.2 Contribution of fishing to GDP

Current official contribution The national accounts are compiled and published by the Vanuatu National Statistics Office (VNSO). VNSO (2022b) gives the nominal and relative contributions of fishing to GDP (Table 19-3). Fishing contribution (VT millions) 420 438 438 537 546 598 689 Vanuatu GDP (VT millions) 74,970 79,657 84,707 94,887 100,771 107,450 104,929 Fishing as a % of GDP 0.56% 0.55% 0.52% 0.57% 0.54% 0.56% 0.

Full chapter section in Benefish Study 4 →

19.3 Exports of fishery production

The Merchandise Trade Statistics (VNSO 2022a) give the principal exports of Vanuatu. The fisheries-relevant parts are extracted and given in Table 19-5. Shells Live fish Fish Total fisheries Total exports Fisheries as % of total exports 2017 5 53 26 84 5,909 1.4% 2018 0 6 0 6 4,842 0.1% 2019 16 0 33 49 5,231 0.9% 2020 11 0 191 202 4,650 4.3% 2021 0 0 199 199 5,646 3.5% Other aspects of the fishery exports of Vanuatu are: • Gillett et al.

Full chapter section in Benefish Study 4 →

19.4 Government revenue from fisheries

Access fees for offshore fishing Unpublished data from the Vanuatu Fisheries Department indicates that Vanuatu received: • In 2020, US$1,980,000 as payment for "Foreign fishing license" • In 2021, US$1,073,000 as payment for "Foreign fishing license" • In 2020, US$120,000 as payment for "Locally-based foreign fishing license" • In 2021, US$180,000 as payment for "Locally-based foreign fishing license" The total amount for 2021 was therefore US$1,253,000 (approximately 141.

Full chapter section in Benefish Study 4 →

19.5 Fisheries-related employment

In the 2020 National Population and Housing Census (VNSO 2021c), most data relevant to fisheries is aggregated into the category "agricultural, forestry and fishery", reducing its utility for fisheries purposes. It does contain the interesting fact that of the 63,365 households in the country, 39.8% are engaged in fishing, with 10.7% in urban areas and 48.6% in rural areas.

Full chapter section in Benefish Study 4 →

19.6 Fish consumption

Information from the early studies of fishery resource consumption in Vanuatu shows: • Preston (1996b) estimates annual per capita fish supply from coastal fisheries in Vanuatu of 15.9 kg. • Preston (2000), using 1995 FAO data and considering production, imports and exports, estimates annual per capita supply of fishery products of 21.0 kg.

Full chapter section in Benefish Study 4 →