Pacific Community / Communauté du Pacifique
FISHERIES, AQUACULTURE AND MARINE ECOSYSTEMS
FAME — Fisheries, Aquaculture and Marine Ecosystems
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Solomon Islands

Melanesia
434
People trained
1,242
Total participations
218
Training events
1,553,440km² EEZ
Exclusive Economic Zone
809,5392024
Population

Country profile

Population (2024)
809,539
Population (2050)
1,300,802
EEZ Area
1,553,440 km²
Land Area
28,230 km²
Region
Melanesia
Sub-Climate Zone
Southwest Pacific Convergence
51% Male
49% Female

Coastal fisheries snapshot

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. trochus and sea cucumbers) gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally) using a range of fishing methods.

434
Unique people trained
1,242
Total training participations
218
Distinct training events

Top 5 training topics

PFLP Mini workshops
106
Seaweed and sea grape
88
Financial literacy
85
Basic MCS&E
69
GESI and Human Rights
66

Gender participation

788
454

Male participations: 788 (63%) · Female participations: 454 (37%)

Yearly participations (2016–2025)

16171819202122232425
All data from Johnson et al. (2025), Climate Change Vulnerability Summary for Pacific Island Countries and Territories. Country chapter PDF available in the Resources tab.

Projected changes in atmospheric & ocean climate (by 2050)

Relative to 1995-2014 baseline. Regional CMIP6 projections applied to Solomon Islands's climate zone (Southwest Pacific Convergence).

Air Temperature
Medium (SSP2-4.5): +0.7 to +1.1 °C
High (SSP5-8.5): +0.9 to +1.6 °C
Annual Rainfall
Medium: -2.3 to +5.5 %
High: -2.8 to +6.4 %
Sea Surface Temp.
Medium: +0.6 to +1.1 °C
High: +0.8 to +1.5 °C
Sea Level Rise
Medium: +0.1 to +0.3 m
High: +0.2 to +0.4 m
Ocean pH
Medium: -0.1 (acidification)
High: -0.1

Coastal fisheries (current vs 2050)

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. trochus and sea cucumbers) gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally) using a range of fishing methods.

Mangrove forest area
Current (2020)
526.5 km²
2050 Medium emissions
-43.3%
2050 High emissions
-52.6%
Seagrass meadow area
Current (2020)
1261.7 km²
2050 Medium emissions
0.0%
2050 High emissions
-3.5%
Coral reef area
Current (2020)
61261.7 km²
2050 Medium emissions
-4.0%
2050 High emissions
-9.1%
Coastal fisheries catch
Current (2021)
30,000 t/yr
2050 Medium emissions
-0.5%
2050 High emissions
-22.7%
Fishery value
Current (2021)
USD 50.3 M/yr
2050 Medium emissions
2050 High emissions

Oceanic fisheries (current vs 2050)

Tuna fisheries — skipjack, yellowfin, bigeye and albacore. Habitat areas projected to shift with ocean temperature, stratification and oxygen content changes.

Tuna habitat area
Current (current)
880,163 km²
2050 Medium emissions
2050 High emissions
Oceanic (tuna) catch
Current (2022)
155,074 t
2050 Medium emissions
2050 High emissions
Fishery value (locally-based)
Current (2022)
USD 79.2 M
2050 Medium emissions
2050 High emissions
Fishery value (foreign-based)
Current (2022)
USD 78.5 M
2050 Medium emissions
2050 High emissions
Skipjack biomass
Current (2020)
2050 Medium emissions
-10%
2050 High emissions
-32%
Yellowfin biomass
Current (2020)
2050 Medium emissions
-5%
2050 High emissions
-11%
Bigeye biomass
Current (2020)
2050 Medium emissions
-7%
2050 High emissions
-6%
Albacore biomass
Current (2020)
2050 Medium emissions
+18%
2050 High emissions
-75%

Freshwater & estuarine fisheries (current vs 2050)

Inland fisheries are expected to be affected by changes in rainfall patterns, river flow, and habitat accessibility by 2050.

Fishery catch
Current (2021)
2500 t
2050 Medium emissions
+2.4%
2050 High emissions
+2.6%
Fishery value
Current (2021)
USD 4,223,602
2050 Medium emissions
2050 High emissions

Aquaculture (current vs 2050)

Mariculture impacted by sea surface temperature, ocean acidification and intense storms. Freshwater aquaculture may benefit from increased freshwater habitat but face disease and temperature pressure.

Main commodities farmed

tilapia, seaweed, pearl oysters and giant clams, which provide food, local livelihoods and jobs

Annual production
Current (annual)
3150 t
2050 Medium emissions
2050 High emissions
Annual value
Current (annual)
USD 1.82 M
2050 Medium emissions
2050 High emissions

Livelihoods & economies (current vs 2050)

Fisheries and aquaculture provide household income, jobs and government revenue. Climate-driven changes will affect employment and economic contribution.

48%
Households participating in fishing
5.2%
Fisheries & aquaculture contribution to GDP
13%
Fisheries in total national exports
3437
Employment in coastal fisheries
3437
Employment in oceanic fisheries
USD 214.1M
Total value of fisheries & aquaculture
USD 41M
Government revenue from offshore licence fees

Aquatic food security (current vs 2050)

Aquatic (blue) foods provide an important source of nutrition. Population growth combined with climate impacts may create deficits in fish supply.

Fish consumption per person
Current (current)
82 kg/yr
2050 Medium emissions
19.3 kg/yr
2050 High emissions
18.6 kg/yr
Projected fish deficit per person
Current (current)
0 kg/yr
2050 Medium emissions
-53.4 kg/yr
2050 High emissions
-54.1 kg/yr
Food security vulnerability: high

Drivers of impact on fish availability by 2050: 20% climate change · 80% population change

Blue food production systems (current vs 2050)

Blue foods contribute to nutrition security, economies, livelihoods and jobs. Climate impacts on coastal, oceanic, freshwater fisheries and aquaculture together determine the system's resilience.

make high contributions to nutrition security and health, economies, and livelihoods and jobs. Compared to other Pacific islands, projected climate impacts to blue food production by 2050 are medium to high.

Climate risk to blue food systems 2050: high

Recommended adaptation: Food & nutrition security

  • Implement sustainable ecosystem-based approach to fisheries management Food and Nutrition 2
  • Manage freshwater and estuarine fisheries to harness opportunities Food and Nutrition 4
  • Promote the use of oceanic catches to fill the gap in aquatic resources needed for food and nutrition security
  • Improve post-harvest preservation methods for fish and invertebrates to prepare for sudden shocks
  • Promote education and awareness on the importance of protecting aquatic habitats, species and the foods they supply

Recommended adaptation: Sustainable livelihoods

  • Diversify aquaculture commodities and develop new farmed climate-resilient species, strains and varieties
  • Apply innovative technologies and climate-smart tools for pond aquaculture and mariculture Livelihoods 3
  • Improve technical and business viability of fisheries Livelihoods 5

Recommended adaptation: Economies & government revenue

  • Implement climate-informed fisheries management Economic Revenue 2
  • Implement energy efficiency programs for fisheries and aquaculture Economic Revenue 4
  • Maintain the contribution of fisheries and aquaculture to government revenue and economies
  • Climate-proof infrastructure 261

Community-based Fisheries Management — Solomon Islands

Source: Govan & Lalavanua 2022 (SPC), updated from FAO & SPC Outlook 2026. See the regional CBFM Report for full analysis.

7%
Community coverage
Low coverage
223
Active CBFM sites
223 / 3000
Communities (covered / total)
53
Coastal fisheries staff
Programme: Community-Based Resource Management (CBRM)
Lead agency: Ministry of Fisheries & Marine Resources (MFMR); Provincial fisheries departments
Tenure status: Substantial community rights — Customary rights over inshore waters acknowledged; community plans supported under Fisheries Act
Legal framework: Fisheries Management Act 2015 (s.21: community management plans supported)
CBFM scaling strategy: Yes — Partial
Three-level outreach model: Awareness → Capacity-building → Technical assistance. Case study in 2026 Outlook for information strategy approach.

Coastal fisheries in Solomon Islands

demersal fish (including emperors, snappers, parrotfish and rabbitfish), invertebrates for export (e.g. trochus and sea cucumbers) gleaned from intertidal habitats (e.g. giant clams), and nearshore pelagic fish (including trevally) using a range of fishing methods.

Detailed coastal fisheries status, community-based fisheries management (CBFM) projects, and per-country indicators from the SPC Coastal Fishery Report Cards are being progressively published. See Resources tab for the most recent annual SPC Coastal Fishery Report Card.

Tuna fisheries in Solomon Islands

The Pacific is home to the world's largest tuna fishery, with member countries' EEZs producing over half of the global tuna catch. Solomon Islands's EEZ covers 1,553,440 km², providing significant access to tuna and other oceanic resources.

Per-country tuna fishery indicators (catch, employment, GDP contribution, license revenue) are being extracted from the FFA Tuna Fishery Report Cards and Gillett (2023) Benefish economic study. See Resources tab for the most recent annual FFA Tuna Fishery Report Card.

Fisheries Contributions to Solomon Islands's Economy

This section summarises fisheries' contribution to Solomon Islands's economy, drawn from Chapter 16 of Benefish Study 4 (Gillett & Fong 2023). The country reports harvest across 6 fishery sectors, with data spanning 1999–2021.
Source: Gillett R. and Fong M. 2023. Fisheries in the economies of Pacific Island countries and territories (Benefish Study 4). Noumea, New Caledonia: Pacific Community. 704 pp.
148.5K t
Total 2021 harvest
All sectors combined
SI$1.72B
Total 2021 value
In national currency
Locally Based
Largest sector (by value)
SI$637.2M in 2021
↑ 64%
Volume change since 1999
2021 vs 1999 baseline

Harvest by sector (1999 → 2021)

Volume and economic value of fisheries production by sector, from successive Benefish studies. Use the toggle to switch between volume (tonnes) and value (SI$).

Fishing contribution to GDP

Official contribution of fishing (and aquaculture, where included) to Solomon Islands's GDP, in US$ (units). The line shows the percentage of total GDP.

Key findings from Benefish Study 4

16.2 Contribution of fishing to GDP

Current official contribution The Statistics Office of the Ministry of Finance and Treasury calculates the official GDP of Solomon Islands. Estimates of fishing contribution to GDP for recent years appear in Table 16-7. Fishing contribution 771.8 850.1 765.4 Total GDP 12,847.1 13,234.0 12,617.0 Fishing as a % of GDP 6.01% 6.42% 6.07% Current prices; p = provisional; units – millions of Solomon Islands dollars.

Full chapter section in Benefish Study 4 →

16.3 Exports of fishery production

There are two systems for tracking the fishery exports of the Solomon Islands: data from the Customs Division and that of the MFMR. The Customs Division uses Harmonized System (HS) codes4 for classifying export, with HS 03 being "fish and crustaceans, molluscs and other aquatic invertebrates". Customs data is used to construct Table 16-11. HS 03 exports Total exports HS 03 as % of total exports 2015 300,983 3,138,150 9.59 2016 291,563 3,447,253 8.46 2017 400,195 3,933,357 10.

Full chapter section in Benefish Study 4 →

16.4 Government revenue from fisheries

Access fees for offshore fishing The MFMR 2020 annual report gives the access fees received for offshore fishing activity in 20205 (Table 16-14). The "FFA Receipts" in the table are the proceeds from the U.S. Tuna Treaty (not including the project development fund component). Type of activity SI$ Fisheries license fees (overseas) 194,980,848 Fisheries license fees (local) 59,822,915 FFA receipts 24,087,232 PNA (FSM) fishing licence fees 60,096,154 Total 338,987,149 The total government revenue for 2020 was SI$3,799 million (CBSI 2022). The access fees for offshore fishing therefore equate to 8.9% of total government revenue. Other government revenue from fisheries The MFMR 2020 annual report gives the 2020 revenue (apart from the access fees given above) received by the MFMR (Table 16-15).

Full chapter section in Benefish Study 4 →

16.5 Fisheries-related employment

Three types of fisheries-related employment information for Solomon Islands is presented here: data on informal employment, formal employment and gender aspects of fisheries work. Informal employment in the fisheries sector is extremely important in Solomon Islands, but the available data is fragmented.

Full chapter section in Benefish Study 4 →

16.6 Fish consumption

The following summarise the older estimates of annual per capita consumption of fish in Solomon Islands: • Skewes (1990) found that 31% of households consumed fresh fish each day, and that 82.4% of meals containing animal protein were fish based. The consumption of fish was estimated to be 45.5 kg. • A Japan-sponsored study in 1994 ( JICA undated) found that Honiara households consumed 47.9 kg of fresh fish per day, and that the figure for households in provinces was 65 kg.

Full chapter section in Benefish Study 4 →